BilingualbeesFeb 10, 20211 min年糕 (nián gāo) - New Year Cake 年糕 (nián gāo), New Year Cake, is one of our favourite traditional dishes that we would eat during Chinese New Year. It’s a simple sweet...
BilingualbeesNov 25, 20183 minHow to make 饺子(jiǎozi)In our previous blog post we wrote about the many types of Chinese dumplings and a brief history of its origins and importance. We...
BilingualbeesNov 12, 20182 minThe many types of Chinese dumplings - 饺子(jiǎozi)饺子 (jiǎozi) or Chinese dumpling is a quintessential dish in China that is consumed and appreciated throughout the country all year round...
BilingualbeesAug 30, 20181 minMooncakes 月饼 - A traditional delicacy to celebrate Mid-Autumn Festival 中秋节The Mid-Autumn Festival, which falls on the 24th of September this year, is an important date in the Chinese calendar, second only to...